Global Egg Protein Market

  • Report ID: 2161
  • Published Date: Feb 01, 2022
  • Report Format: PDF, PPT
  1. INTRODUCTION
    1. MARKET DEFINITION
    2. MARKET SEGMENTATION
    3. PRODUCT OVERVIEW
  2. ASSUMPTIONS AND ACRONYMS
  3. RESEARCH METHODOLOGY
    1. VARIABLES (DEPENDENT AND INDEPENDENT)
    2. MULTI FACTOR BASED SENSITIVITY MODEL
  4. EXECUTIVE SUMMARY - GLOBAL EGG PROTEIN MARKET
    1. KEY TAKEAWAYS
    2. KEY BUYING CRITERIA
  5. REGULATORY LANDSCAPE
  6. VALUE CHAIN ANALYSIS
  7. ANALYSIS OF EGG PROTEIN DERIVATIVES & APPLICATIONS
    1. WHOLE EGG PROTEIN
    2. EGG YOLK PROTEIN
      1. APOVITELLIN
      2. LIVETIN
      3. OVOVITELIA
      4. OVOVITELLIN
      5. VITELLIN
    3. EGG WHITE POWDER
      1. ALBUMIN
      2. LYSOZYME
      3. OVALBUMIN
      4. OVOGLOBULIN
      5. OVOMUCIN
      6. OVOMUCOID 
      7. OVOTRANSFERRIN
  8. MARKET DYNAMICS
    1. GROWTH DRIVERS
    2. KEY TRENDS
  9. KEY MARKET OPPORTUNTIES
  10. MAJOR ROADBLOCKS FOR THE MARKET GROWTH
  11. EGG PROTEIN MARKET - RISK ANALYSIS
    1. DEMAND RISK ANALYSIS
    2. SUPPLY RISK ANALYSIS
  12. GLOBAL EGG PROTEIN MARKET OUTLOOK
    1. MARKET SIZE AND FORECAST, 2018-2027
      1. BY VALUE (USD MILLION)
      2. BY VOLUME (THOUSAND TONS)
    2. GLOBAL EGG PROTEIN MARKET SEGMENTATION, 2018-2027
      1. BY REGION* (2018,2027F)
        • NORTH AMERICA (US AND CANADA)
          • MARKET OVERVIEW
          • MACROECONOMIC FACTORS - COUNTRY WISE
        • LATIN AMERICA (BRAZIL, MEXICO, REST OF LATIN AMERICA)
          • MARKET OVERVIEW
          • MACROECONOMIC FACTORS - COUNTRY WISE
        • EUROPE: (GERMANY, UK, FRANCE, ITALY, SPAIN, TURKEY, RUSSIA, REST OF EUROPE)
          • MARKET OVERVIEW
          • MACROECONOMIC FACTORS - COUNTRY WISE
        • ASIA-PACIFIC (CHINA, INDIA, JAPAN, SOUTH KOREA, AUSTRALIA, REST OF ASIA PACIFIC)
          • MARKET OVERVIEW
          • MACROECONOMIC FACTORS - COUNTRY WISE
        • MIDDLE EAST AND AFRICA (ISRAEL, UAE, SAUDI ARABIA, SOUTH AFRICA, REST OF MIDDLE EAST AND AFRICA)
          • MARKET OVERVIEW
          • MACROECONOMIC FACTORS - COUNTRY WISE
      2. BY DERIVATIVE
        1. EGG PROTEIN MARKET SHARE (%), BY PRODUCT (2018,2027F)
          • WHOLE EGG PROTEIN, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • EGG YOLK PROTEIN, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • EGG WHITE PROTEIN, 2018-2027F (USD MILLION) & (THOUSAND TONS)
      3. BY TYPE
        1. EGG PROTEIN MARKET SHARE (%), BY TYPE (2018,2027F)
          • REGULAR, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • FLAVORED, 2018-2027F (USD MILLION) & (THOUSAND TONS)
      4. BY APPLICATION
        1. EGG PROTEIN MARKET SHARE (%), BY APPLICATION (2018,2027F)
          • FUNCTIONAL FOOD, 2018-2027F (USD MILLION) & (THOUSAND TONS)
            • DIETARY SUPPLEMENTS, 2018-2027F (USD MILLION) & (THOUSAND TONS) 
            • BAKERY AND CONFECTIONERY, 2018-2027F (USD MILLION) & (THOUSAND TONS)
            • BREAKFAST CEREALS, 2018-2027F (USD MILLION) & (THOUSAND TONS)
            • INFANT NUTRITION, 2018-2027F (USD MILLION) & (THOUSAND TONS)
            • PROTEIN & NUTRITIONAL BARS, 2018-2027F (USD MILLION) & (THOUSAND TONS)
            • OTHERS, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • FUNCTIONAL BEVERAGES, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • DAIRY & DESSERTS, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • PHARMACEUTICAL PRODUCTS, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • PERSONAL CARE PRODUCTS, 2018-2027F (USD MILLION) & (THOUSAND TONS)
      5. BY FUNCTIONS
        1. EGG PROTEIN MARKET SHARE (%), BY FUNCTIONS (2018,2027F)
          • THICKENING, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • LEAVENING, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • BINDING, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • TENDERIZING, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • PRESERVATIVES/ANTIMICROBIAL ACTION, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • EMULSIFICATION, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • CRYSTALLIZATION, 2018-2027F (USD MILLION) & (THOUSAND TONS)
      6. BY DISTRIBUTION CHANNEL
        1. EGG PROTEIN MARKET SHARE (%), BY DISTRIBUTION CHANNEL (2018,2027F)
          • ONLINE, 2018-2027F (USD MILLION) & (THOUSAND TONS)
          • OFFLINE, 2018-2027F (USD MILLION) & (THOUSAND TONS)

  • The study provides a detailed strategic intelligence on the egg protein market including (but not limited to) market size (2018-2027) and compound annual growth rate for the forecast period (2020-2027) considering 2018 as the base year.
  • The study analyzes different market segments and will also aid in offering potential revenue opportunities across different products, by applications, by flavors, by functions, by distribution channels, and regions covered in the study.
  • The report includes insights discussing the key drivers, restraints, and trends prevailing in the market. Additionally, this report will further help in analyzing the market at regional and country level and provide an assessment of the key players and the key strategies adopted by them.
  • Highlighting the market opportunities for the companies involved.
  • Analyzing the demand-level and supply level risk factors in the market.
  • Charting out a regulatory scenario around the market.
  • Assessment of landscape of the leading companies operating in the market coupled with an array of factors influencing the inclination of end-users towards services offered by the companies.
  • Exploration of market trends with regards to the segmental revenue contribution across different regions and countries.
  • Identifying the market standings of leading companies across the egg protein market. Additionally, prevalence of regional-based companies in the market was studied in order to compare the regional outliers with the global leaders.
  • Analyzing the insights related to the business strategies adopted by market leaders across various regions and countries.
  • Exhaustive analysis of country-wise macro-factors impacting the market growth.
  • Multi-dimensional analysis of the egg protein market will be carried out, which will not only assist in adjudging a range of demand propelling factors but also identify the target audience, competitive positioning, and competitors.
  • Analysis of market trends which will assist in understanding the market with a multi-dimensional perspective. 

Analysis shared in the report will allow the management authorities to come up with key strategic decisions that may include market expansion, provision of new services and other business opportunities.


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Author Credits:  Anil Kumar, Ipsheeta Dash


  • Report ID: 2161
  • Published Date: Feb 01, 2022
  • Report Format: PDF, PPT
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