Food Service Disposable Market : Global Demand Analysis & Opportunity Outlook 2021

Global Food Service Disposables Market Overview

Food service disposables are used to pack foods ordered from restaurants and other take away food service centers. Having food while on the go, busy schedule, hectic lifestyle etc. are some of the reasons driving people to order disposable food packets for immediate consumption.

The main purpose of food service disposables is to provide temporary containers to keep food hygienic and free from dust/particles. These disposables can also be easily carried from restaurants to desired locations and can either be recycled or disposed as solid waste.

Market size and forecast

With USD 21.4 Billion revenues in 2015, North America dominated the global food service disposable industry. The food service disposable market in North America is further anticipated to reach at USD 27.50 Billion in 2021, making it one of the most attractive market-place globally.

Europe had the second largest market share in global food service disposable industry and was valued USD 9.94 Billion in 2015. In addition to that, Asia Pacific food service disposable market is expected to showcase an attractive CAGR of 5.8% during 2015-2021.

Growth Drivers and Challenges

Increasing population, expanding commercial markets and activities, use & throw convenience etc. are some of the factors that are expected to drive the global food service disposable market in future.

However, negative environmental impacts related to non-recyclable waste of food service disposables is projected to restrain the growth of the market in coming 5-6 years.

Key Players

The global food service disposable market is very competitive and encompasses some of the top players such as;

• New Wincup holdings Inc,
• Pactiv llc,
• Anchor packaging Inc,
• Dart Container Corporation
• Gold Plast Spa
• Georgia Pacific LLC
• MDS Associates, Inc.
• Biopac India Corporation Ltd.
• H.T. Berry Company, Inc.
• Sysco Corporation

Market Segmentation

By Raw Material

• Paper & Paper Boards
• Plastics
• Aluminum
• Straws & stirrers

By Products

• Bowls and Tubs
• Cup and Glasses
• Cutlery
• Plates
• Trays
• Mugs
• Saucers
• Wraps and Bags

By End Users

• Institutions
• Restaurants
• Lodging & Hospitality
• Retail & Vending Machine
• Coffee & Snacks Shop
• Sports & Recreation
• Other markets

By Geography

Geographically, the global food service disposable market is segmented into North America, Latin America, Western and Eastern Europe, Asia-Pacific and rest of the world.

Scope and Context

Overview of the Parent Market

Analyst View

Market Size and Growth

• North America (U.S., Canada)
• Latin America (Mexico, Brazil, Rest of Latin America)
• Western and Eastern Europe (Germany, Italy, Spain, France, U.K, Benelux, Hungary, Rest Of Western Europe, Russia Poland, Rest of Eastern Europe)
• Asia-Pacific (China, India, Singapore, Japan, Australia & New Zealand & Rest of Asia)
• Rest of World

Segmentation

• By Raw Materials
• By Products
• By End User
• By Geography

Market Dynamics

Supply & Demand Risk

Competitive Landscape

Porter’s Five Force Model

Geographical Economic Activity

Key Players (respective SWOT Analysis) and their Strategies and Product Portfolio

Recent Trends and Developments

Industry Growth Drivers and Challenges

Key Information for Players to establish themselves in current dynamic environment