Food Grade Butyric Acid Market Analysis

  • Report ID: 5577
  • Published Date: Sep 16, 2025
  • Report Format: PDF, PPT

Food Grade Butyric Acid Market Segmentation:

Type Segment Analysis

In food grade butyric acid market, renewable butyric acid segment is poised to account for more than 52% share by the end of 2035.The demand for renewable butyric acid has been growing due to increasing emphasis on sustainability and environmental concerns. Businesses see long-term benefits when they concentrate on cutting back on consumption to attain environmental sustainability in the production process. According to the Solar Trade Association, businesses that install solar panels can reduce their electricity costs by up to 70%.

Renewable butyric acid is often derived from bio-based feedstocks, providing an eco-friendly alternative compared to synthetic sources, which are typically derived from petrochemicals. Also, consumers’ and industries’ growing preference for sustainable and bio-based products is to drive the renewable butyric acid segment’s share within the food grade butyric acid market.

Purity Segment Analysis

The 99% segment is expected to garner the majority of food-grade butyric acid market share over the forecast period due to the extensive use of high-purity level sensors in different industries like healthcare, construction, and many more. The field of healthcare is about to enter a new era marked by smart illness diagnosis and control, virtual care, smart health management, smart monitoring, and smart decision-making.

As a result, this study covers the functions and capacities of sensors as well as other cutting-edge technologies including blockchain, nanotechnology, robotics, big data, the Internet of Things, artificial intelligence, and cloud computing.

High purity levels are often used in food applications to ensure product quality, safety, and compliance with regulatory standards. Industries, such as food and pharmaceuticals, prioritize the use of higher-purity butyric acid for its reliability and consistency in meeting stringent quality requirements. The demand for premium-grade products in these sectors is a key factor driving the dominance of the 99% purity segment in the food grade butyric acid market .

Our in-depth analysis of the global food grade butyric acid market includes the following segments:

          Type

  • Synthetic Butyric Acid
  • Renewable Butyric Acid 

          Purity

  • Less than 99%
  • 99%

          End-User

  • Dairy products
  • Animals Feed

Browse key industry insights with market data tables & charts from the report:

Frequently Asked Questions (FAQ)

In the year 2026, the industry size of food grade butyric acid is estimated at USD 319.24 million.

The global food grade butyric acid market size crossed USD 280.6 million in 2025 and is likely to expand at a CAGR of over 15.3%, surpassing USD 1.17 billion revenue by 2035.

Asia Pacific food grade butyric acid market will dominate more than 42% share by 2035, driven by the burgeoning population and rising disposable incomes increasing demand for processed and packaged food products.

Key players in the market include OQ Chemicals GmbH, Kemin Industries, Inc., Blue Marble BioChemical, Eastman Chemical Company, Yufeng International Group Co., Ltd., Spectrum Chemical, Merck KGaA, Palital Feed Additives B.V., Hefei TNJ Chemical Industry Co., Ltd., Tokyo Chemical Industry Co., Ltd..
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