Infused Fruits Jellies Market Overview
Jelly is a semi-solid food of gelatinous consistency and fruit jellies are preserved concoctions of fruit juice and sugar. Earlier they were an excellent way to preserve fruit flavors for relishing throughout the year but now it’s a hugely lucrative market. The market entrants are trying to penetrate the market with exciting innovations and packaging. Whereas, the established players are trying to excel in the untapped regions.
Market Size and Forecast
The infused fruits jellies market is expected to observe an attainable high CAGR during the forecast period, i.e., 2020-2028. The market is segmented by product type, fruit type, form, packaging, application, distribution channel, and region. Among the product types, the High Methoxyl Pectin segment is accounted for the majority of shares in the market owing to its functional properties such as its capability of forming sugar-acid-pectin gels and low-water-activity gels.
Growth Drivers
Trending innovations in the market
Packaging innovations are seizing the attention of end-users, particularly the baby boomers in the infused fruit jellies market. Further, increased utilization of jelly-based DIY recipes is generating an unprecedented demand for infused fruit jellies among the consumers.
The robust inclination of consumers towards natural labeled products that have established deep roots in the developed markets of the western nations is one of the other major contributors towards the market growth of infused fruits jellies. Manufacturers are now trying to lower the sugar content as well as they are entering into no-sugar-added natural fruit jellies product line.
Additionally, the manufacturers are experimenting with flavors, trying to combine them and offer something new to consumers of fruit jellies, such as combining coconut chewy candies with the pineapple centers resulting in recreation of the flavor Piña-Colada.
Additionally, an increase in per capita consumption in emergent economies, and growing awareness on social media platforms related to the assorted range of fruit jellies around the world have led to the increased prominence of the infused fruits jellies offered in the market.
Restraints
Crystallization
While preparing the jelly-based recipes, there are undesirable outcomes such as the development of crystals due to excess sugar or undissolved sugar sticking to the sides of a saucepan. This major restraint might likely to slow down the market growth. To resolve this, manufacturers are boosting consumers to go for tested recipes and measure the ingredients accurately to avoid problems of crystallization.
Market Segmentation
Our in-depth analysis of the infused fruits jellies market includes the following segments:
By Product Type
- High Methoxyl Pectin (HMP) Jellies
- Low Methoxyl Pectin (LMP) Jellies
By Fruit Type
- Raisins
- Apples
- Apricots
- Peaches
- Mangoes
- Papaya
- Strawberry
- Raspberry
- Blueberry
- Cranberries
- Others
By Form
- Chewies
- Candies
By Packaging
- Cans
- Jars
- Bottles
- Pouches
By Applications
- Breakfast Cereals
- Bakery Products
- Cakes
- Bread
- Others
- Dairy & Frozen Dessert Products
- Ice creams
- Yogurt
- Others
- Salads
- Others
By Distribution Channel
- Online
- Offline
By Region
Geographically, the Infused fruits jellies market is segmented into five major regions including North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa region.
North America registers the largest market share followed by Europe. The significant growth in both regions is attributed to high awareness related to the infused fruits jellies, the popularity of confectionery products, and higher accessibility to fruits jelly in the region.
The Asia-Pacific is estimated to grow at a good pace led by developing economies in the region. The region is experiencing a rapid shift among consumers' preferences and market players are trying to meet every rising expectation. The awareness is speedily getting high owing to the growing adaptation of western culture and a huge amount of social data reaching out to individuals.
The Infused fruits jellies market is further classified based on region as follows:
• North America (U.S. & Canada) Market size, Y-O-Y growth & Opportunity Analysis
• Latin America (Brazil, Mexico, Argentina, Rest of Latin America) Market size, Y-O-Y growth & Opportunity Analysis
• Europe (U.K., Germany, France, Italy, Spain, Hungary, Belgium, Netherlands & Luxembourg, NORDIC, Poland, Turkey, Russia, Rest of Europe) Market size, Y-O-Y growth & Opportunity Analysis
• Asia-Pacific (China, India, Japan, South Korea, Indonesia, Malaysia, Australia, New Zealand, Rest of Asia-Pacific) Market size, Y-O-Y growth & Opportunity Analysis
• the Middle East and Africa (Israel, GCC (Saudi Arabia, UAE, Bahrain, Kuwait, Qatar, Oman), North Africa, South Africa, Rest of the Middle East and Africa) Market size, Y-O-Y growth & Opportunity Analysis
Top Featured Companies Dominating The Market
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Cloetta
- Company Overview
- Business Strategy
- Key Product Offerings
- Financial Performance
- Key Performance Indicators
- Risk Analysis
- Recent Development
- Regional Presence
- SWOT Analysis
- Ferrara Candy Company
- HARIBO GmbH & Co. KG
- Jelly Belly Candy Company
- Perfetti Van Melle
- The Hershey Company
- Mars
- Impact Confections
- Palmer-Candy
