Global Bio-Based Food Ingredients Market
Table of Contents
1. INTRODUCTION
1.1. MARKET DEFINITION
1.2. MARKET SEGMENTATION
1.3. PRODUCT OVERVIEW
2. ASSUMPTIONS AND ACRONYMS
3. RESEARCH METHODOLOGY
3.1. RESEARCH PROCESS
3.2. PRIMARY RESEARCH
· MANUFACTURER FRONT
· SUPPLIER/DISTRIBUTOR FRONT
· END USER FRONT
· SECONDARY RESEARCH
· MARKET SIZE ESTIMATION
4. EXECUTIVE SUMMARY- GLOBAL BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET
5. REGULATORY LANDSCAPE
6. ANALYSIS OF MARKET DYNAMICS
6.1. GROWTH DRIVERS
6.2. KEY TRENDS
7. KEY MARKET OPPORTUNITIES
8. MAJOR ROADBLOCKS FOR THE MARKET GROWTH
9. INDUSTRY RISK ANALYSIS
9.1. DEMAND RISK ANALYSIS
9.2. SUPPLY RISK ANALYSIS
10. GLOBAL BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET OUTLOOK
10.1. MARKET SIZE AND FORECAST, 2018-2027
10.1.1. BY VALUE (USD MILLION)
10.2. GLOBAL BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET SEGMENTATION, 2018-2027
10.2.1. BY PRODUCT
o ETHYL CELLULOSE, 2018-2027F (USD MILLION)
o N-BUTANOL, 2018-2027F (USD MILLION)
o BUTYL LEVULINATE, 2018-2027F (USD MILLION)
o BUTYL ACETATE, 2018-2027F (USD MILLION)
o BUTYL ISOBUTYRATE, 2018-2027F (USD MILLION)
o OTHERS, 2018-2027F (USD MILLION)
10.2.2. BY APPLICATION
o BEVERAGES, 2018-2027F (USD MILLION)
o DAIRY, 2018-2027F (USD MILLION)
o CONFECTIONERY, 2018-2027F (USD MILLION)
o OTHERS, 2018-2027F (USD MILLION)
10.2.3. BY REGION
10.2.3.1. NORTH AMERICA BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET, 2018-2027F (USD MILLION)
10.2.3.1.1. MARKET OVERVIEW
10.2.3.1.2. MARKET SIZE, 2018-2027F (USD MILLION)
10.2.3.1.3. ASSESSMENT OF MACROECONOMIC FACTORS
10.2.3.1.4. MARKET SEGMENTATION
§ BY PRODUCT
o ETHYL CELLULOSE, 2018-2027F (USD MILLION)
o N-BUTANOL, 2018-2027F (USD MILLION)
o BUTYL LEVULINATE, 2018-2027F (USD MILLION)
o BUTYL ACETATE, 2018-2027F (USD MILLION)
o BUTYL ISOBUTYRATE, 2018-2027F (USD MILLION)
o OTHERS, 2018-2027F (USD MILLION)
§ BY APPLICATION
o BEVERAGES, 2018-2027F (USD MILLION)
o DAIRY, 2018-2027F (USD MILLION)
o CONFECTIONERY, 2018-2027F (USD MILLION)
o OTHERS, 2018-2027F (USD MILLION)
§ BY COUNTRY
o US, 2018-2027F (USD MILLION)
o CANADA, 2018-2027F (USD MILLION)
10.2.3.2. EUROPE BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET, 2018-2027F (USD MILLION)
10.2.3.2.1. MARKET OVERVIEW
10.2.3.2.2. MARKET SIZE, 2018-2027F (USD MILLION)
10.2.3.2.3. ASSESSMENT OF MACROECONOMIC FACTORS
10.2.3.2.4.MARKET SEGMENTATION
§ BY PRODUCT
o ETHYL CELLULOSE, 2018-2027F (USD MILLION)
o N-BUTANOL, 2018-2027F (USD MILLION)
o BUTYL LEVULINATE, 2018-2027F (USD MILLION)
o BUTYL ACETATE, 2018-2027F (USD MILLION)
o BUTYL ISOBUTYRATE, 2018-2027F (USD MILLION)
o OTHERS, 2018-2027F (USD MILLION)
§ BY APPLICATION
o BEVERAGES, 2018-2027F (USD MILLION)
o DAIRY, 2018-2027F (USD MILLION)
o CONFECTIONERY, 2018-2027F (USD MILLION)
o OTHERS, 2018-2027F (USD MILLION)
§ BY COUNTRY
o UK, 2018-2027F (USD MILLION)
o GERMANY, 2018-2027F (USD MILLION)
o ITALY, 2018-2027F (USD MILLION)
o FRANCE, 2018-2027F (USD MILLION)
o SPAIN, 2018-2027F (USD MILLION)
o RUSSIA, 2018-2027F (USD MILLION)
o REST OF EUROPE, 2018-2027F (USD MILLION)
10.2.3.3. ASIA PACIFIC BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET, 2018-2027F (USD MILLION)
10.2.3.3.1. MARKET OVERVIEW
10.2.3.3.2. MARKET SIZE, 2018-2027F (USD MILLION)
10.2.3.3.3. ASSESSMENT OF MACROECONOMIC FACTORS
10.2.3.3.4.MARKET SEGMENTATION
§ BY PRODUCT
o ETHYL CELLULOSE, 2018-2027F (USD MILLION)
o N-BUTANOL, 2018-2027F (USD MILLION)
o BUTYL LEVULINATE, 2018-2027F (USD MILLION)
o BUTYL ACETATE, 2018-2027F (USD MILLION)
o BUTYL ISOBUTYRATE, 2018-2027F (USD MILLION)
o OTHERS, 2018-2027F (USD MILLION)
§ BY APPLICATION
o BEVERAGES, 2018-2027F (USD MILLION)
o DAIRY, 2018-2027F (USD MILLION)
o CONFECTIONERY, 2018-2027F (USD MILLION)
o OTHERS, 2018-2027F (USD MILLION)
§ BY COUNTRY
• CHINA, 2018-2027F (USD MILLION)
• o INDIA, 2018-2027F (USD MILLION)
• o JAPAN, 2018-2027F (USD MILLION)
• o SOUTH KOREA, 2018-2027F (USD MILLION)
• o AUSTRALIA, 2018-2027F (USD MILLION)
• o INDONESIA, 2018-2027F (USD MILLION)
• o REST OF ASIA PACIFIC, 2018-2027F (USD MILLION)
• 10.2.3.4. LATIN AMERICA BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET, 2018-2027F (USD MILLION)
• 10.2.3.4.1. MARKET OVERVIEW
• 10.2.3.4.2. MARKET SIZE, 2018-2027F (USD MILLION)
• 10.2.3.4.3. ASSESSMENT OF MACROECONOMIC FACTORS
• 10.2.3.4.4.MARKET SEGMENTATION
• § BY PRODUCT
• o ETHYL CELLULOSE, 2018-2027F (USD MILLION)
• o N-BUTANOL, 2018-2027F (USD MILLION)
'• o BUTYL LEVULINATE, 2018-2027F (USD MILLION)
• o BUTYL ACETATE, 2018-2027F (USD MILLION)
• o BUTYL ISOBUTYRATE, 2018-2027F (USD MILLION)
• o OTHERS, 2018-2027F (USD MILLION)
• § BY APPLICATION
• o BEVERAGES, 2018-2027F (USD MILLION)
• o DAIRY, 2018-2027F (USD MILLION)
• o CONFECTIONERY, 2018-2027F (USD MILLION)
• o OTHERS, 2018-2027F (USD MILLION)
• § BY COUNTRY
• o BRAZIL, 2018-2027F (USD MILLION)
• o MEXICO, 2018-2027F (USD MILLION)
• o REST OF LATIN AMERICA, 2018-2027F (USD MILLION)
• 10.2.3.5. MIDDLE EAST & AFRICA BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET, 2018-2027F (USD MILLION)
• 10.2.3.5.1. MARKET OVERVIEW
• 10.2.3.5.2. MARKET SIZE, 2018-2027F (USD MILLION)
• 10.2.3.5.3. ASSESSMENT OF MACROECONOMIC FACTORS
• 10.2.3.5.4. MARKET SEGMENTATION
• § BY PRODUCT
• o ETHYL CELLULOSE, 2018-2027F (USD MILLION)
• o N-BUTANOL, 2018-2027F (USD MILLION)
• o BUTYL LEVULINATE, 2018-2027F (USD MILLION)
• o BUTYL ACETATE, 2018-2027F (USD MILLION)
• o BUTYL ISOBUTYRATE, 2018-2027F (USD MILLION)
• o OTHERS, 2018-2027F (USD MILLION)
• § BY APPLICATION
• o BEVERAGES, 2018-2027F (USD MILLION)
• o DAIRY, 2018-2027F (USD MILLION)
• o CONFECTIONERY, 2018-2027F (USD MILLION)
• o OTHERS, 2018-2027F (USD MILLION)
• § BY COUNTRY
• o ISRAEL, 2018-2027F (USD MILLION)
• o UAE, 2018-2027F (USD MILLION)
• o SAUDI ARABIA, 2018-2027F (USD MILLION)
• o SOUTH AFRICA, 2018-2027F (USD MILLION)
• o REST OF MIDDLE EAST & AFRICA, 2018-2027F (USD MILLION)
• 11. COMPETITIVE STRUCTURE
• 11.1. DETAILED OVERVIEW
• 11.2. MARKET SHARE
• 11.3. ASSESSMENT OF KEY PRODUCT OFFERINGS
• 11.4. ANALYSIS OF GROWTH STRATEGIES
• 11.5. KEY COLLABORATIONS AND JOINT VENTURES
• 11.6. KEY MERGERS AND ACQUISITIONS
• 11.7. RECENT NEWS AND DEVELOPMENTS
• 11.8. KEY CLIENTS AND PARTNERS
• 11.9. EXHAUSTIVE ANALYSIS ON KEY FINANCIAL INDICATORS
• 11.10. COMPANY PROFILES OF GLOBAL BIO-BASED FOOD INGREDIENTS EQUIPMENT MARKET
• 11.10.1. ASHLAND
• 11.10.2. DOW
11.10.3. COLORCON
11.10.4. PRASOL CHEMICALS PVT. LTD.
11.10.5. SHANDONG HEAD EUROPE
11.10.6. SHIN ETSU CHEMICAL CO., LTD.
11.10.7. EASTMAN CHEMICAL COMPANY
11.10.8. CORBION N.V.
11.10.9. ALFA AESAR
11.10.10. BASF
11.10.11. OTHER MARKET PLAYERS
12. STRATEGIC RECOMMENDATIONS
· INVESTMENT OPPORTUNITIES IN THE MARKET
· GEOGRAPHICAL OPPORTUNITIES
. LUCRATIVE COMPETITIVE STRATEGIES
